French Fries

Description

French fries, also known as fries, chips, or pommes frites, are a popular and universally loved snack made from potatoes. They are typically cut into thin, elongated strips, and then deep-fried until they become crispy and golden brown. French fries are a staple in fast food and are often served as a side dish to accompany burgers, sandwiches, or other main courses. Here’s a general description:

Ingredients:

1. Potatoes:
   • Russet or Yukon Gold potatoes are commonly used due to their starchy texture.
2. Cooking Oil:
   • Vegetable oil or peanut oil is often used for deep-frying.
3. Salt:
   • To season the fries.